Avocado toast is life and I am guilty of eating it way more than I probably should. Don’t judge me.
Today’s avocado toast starts with one of my favorite breads: OneDegree Organic Foods flax and spelt bread:
An original whole grain wheat prized by ancient civilizations, our spelt is wonderfully free of such modern inventions as hybridization. Blended with pure flax seeds and sweetened with California raisins. Sprouted, veganic, delicious. Non-GMO Project Verified.
I then buttered the bread with Earth Balance buttery original spread, following up with the star of the show, avocado! I topped the toast off with a little salt and cayenne pepper, then stuffed it in my face.
A+++ avocado toast. Make some yourself and let me know how you liked it!